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SOLOSVIT Ghee — Clarified Butter for Frying and Baking, 500 ml
Model:
4820217710716
Brand:
SOLOSVIT
SOLOSVIT Premium Ghee is clarified butter with a rich flavour for golden dishes, homemade baking and delicious side dishes.
420 ₴
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1
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Certified
Original
420 ₴
In Cart
1
Lactose-free
Easy frying and baking
Buttery taste and aroma
Great for cooking and baking
Nutrition facts
Per 100 ml of product
Per 100 ml of product
Proteins
0.2
g
Fats
99
g
Carbohydrates
0.5
g
Calories
849
kcal
Ingredients
Ghee butter
Clarified butter free from lactose and casein.
What is this product?
A spoonful melts into warm porridge, coats roasted vegetables and fills the kitchen with a comforting buttery aroma. A small finishing touch that brings extra flavour to even the simplest meal.
Ghee is made by slowly heating butter to remove water and separate the milk solids, leaving concentrated milk fat with a distinctive flavour. SOLOSVIT contains only clarified butter.
Use it for an omelette, golden sautéed vegetables or homemade shortbread. Stir a little into cooked buckwheat or mashed potatoes and enjoy a rich buttery finish.
Ghee is made by slowly heating butter to remove water and separate the milk solids, leaving concentrated milk fat with a distinctive flavour. SOLOSVIT contains only clarified butter.
Use it for an omelette, golden sautéed vegetables or homemade shortbread. Stir a little into cooked buckwheat or mashed potatoes and enjoy a rich buttery finish.
Who is it for?
For those looking for butter without lactose.
For those who often fry and roast and want butter that handles high heat.
For those following a keto or low-carb diet.
For those who value natural ingredients and a rich, buttery taste.
What is the result?
Buttery flavour without lactose
Enjoy a buttery touch in porridge, side dishes and sauces — without lactose in the butter.
Made for high-heat cooking
Ghee handles higher temperatures than regular butter. Use it to fry meat, vegetables and eggs, or for roasting and baking.
A buttery staple for keto
Concentrated milk fat with minimal carbs — for adding variety to keto and low-carb meals.
One ingredient, plenty of flavour
Made with just clarified butter. Adds rich flavour and a warm, buttery aroma to savoury and sweet dishes.
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Frequently asked questions
Answers to the most common questions about our natural sweeteners, delivery and ordering.
Ghee is clarified butter with the water and most milk proteins removed. It has a concentrated buttery flavour and withstands heat better.
It has a higher smoke point than regular butter. Use it for omelettes, vegetables, meat and cottage cheese pancakes to add a buttery aroma. Avoid overheating it until it smokes.