Sugar-Free Syrnyky with SOLOSVIT Caramel

A golden crust, a tender cottage cheese centre and a drizzle of luscious caramel. These syrnyky with SOLOSVIT sweetener are made for breakfasts worth savouring. Add strawberries and a light dusting of ZERO Sweet Powder to turn your everyday morning into a little beautyfood ritual.

Cook time
20 min
Servings
4
Difficulty
Easy

Sugar-Free Syrnyky with SOLOSVIT Caramel

A golden crust, a tender cottage cheese centre and a drizzle of luscious caramel. These syrnyky with SOLOSVIT sweetener are made for breakfasts worth savouring. Add strawberries and a light dusting of ZERO Sweet Powder to turn your everyday morning into a little beautyfood ritual.

Time
20 min
Servings
4
Difficulty
Easy

Nutrition facts

Per 100 g
Per 100 g
Protein
15 g
Fat
5 g
Carbs
16 g
Calories
170 kcal
Golden outside, tender inside
Approximately 50% fewer calories than classic syrnyky made with sugar.

Ingredients

Cottage cheese
350 g
Egg
1
SOLOSVIT Sweetener 1:10, Flavour-Free, ORANGE Doypack 500 g
10 g
Cornstarch
70 г

Step-by-step recipe

1
Prepare the creamy cheese base
Combine the cheese, SOLOSVIT sweetener and egg in a bowl. Blend until smooth and creamy.
2
Add the cornflour
Add 50 g of cornflour and mix thoroughly.
3
Shape the syrnyky
Scoop approximately 1 tablespoon of the mixture and coat it in cornflour. Shape into a round patty. Place a glass over it and gently move the glass in circles to create neat, even edges. Place on a surface lightly dusted with cornflour.
4
Fry until golden
Heat a frying pan with a minimal amount of oil. Cook the syrnyky over medium heat for 2–3 minutes on each side, until evenly golden.
5
Decorate and serve
Arrange the syrnyky on a plate. If desired, drizzle with SOLOSVIT sugar-free caramel, sprinkle with SOLOSVIT ZERO Sweet Powder and add strawberries. Serve warm.
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