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Equivalent to 0.3 kg of sugar
Isomalt for Candy Making & Cake Decorating — SOLOSVIT, 500 g
Model:
4820217710693
Brand:
SOLOSVIT
SOLOSVIT isomalt is a confectionery sugar substitute for making sugar-free lollipops and clear dessert decorations.
253 ₴
In Cart
1
Ships today
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Original
253 ₴
In Cart
1
60% as sweet as sugar
Suitable for making lollipops
Heat-stable
Clarity for striking decorations
Nutrition facts
Per 100 g of product
Per 100 g of product
Proteins
0
g
Fats
0
g
Carbohydrates
97
g
Calories
233
kcal
Ingredients
Isomalt
A sweetener that gives hard candies a mild sweetness and a firm, smooth texture
What is this product?
Clear lollipops, gleaming shapes and delicate glass-like petals — SOLOSVIT isomalt helps you create sweet details that make a dessert special.
When heated, the granules melt into a mixture that can be poured into confectionery moulds or shaped into decorative elements. Once cooled, it sets hard and crisp, retaining its shape and clarity.
Isomalt has a delicate sweetness that is milder than regular sugar. It is valued for the shape, shine and texture it brings to creations, from simple homemade lollipops to three-dimensional celebration cake decorations. For pastry makers and home bakers who enjoy giving their desserts a distinctive finishing touch.
When heated, the granules melt into a mixture that can be poured into confectionery moulds or shaped into decorative elements. Once cooled, it sets hard and crisp, retaining its shape and clarity.
Isomalt has a delicate sweetness that is milder than regular sugar. It is valued for the shape, shine and texture it brings to creations, from simple homemade lollipops to three-dimensional celebration cake decorations. For pastry makers and home bakers who enjoy giving their desserts a distinctive finishing touch.
Who is it for?
For confectioners creating transparent decorations, figures and striking dessert designs.
For those who want to make homemade sugar-free hard candies.
For creative home bakers who want to turn a homemade cake into a special gift.
What is the result?
Decorations worth a closer look
Clear, glass-like details, glossy figures and decorations — for desserts that catch the eye at first glance.
Sugar-free hard candies
Sets into a hard, smooth solid as it cools — a base for homemade candies in different shapes.
Gentle sweetness
Offers 60% of sugar’s sweetness — for hard candies and edible decorations with a mild, sweet taste.
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Frequently asked questions
Answers to the most common questions about our natural sweeteners, delivery and ordering.
Yes, this is one of its main uses. Once melted and cooled, isomalt forms hard, transparent pieces — lollipops, shapes and cake decorations.
It will be less sweet: SOLOSVIT isomalt is approximately 60% as sweet as sugar. Keep this in mind when choosing your recipe and preferred sweetness.